If you only have a chance to try Habaneros once, dinner is where we really shine! Between October and April, we highly recommend you make a reservation or expect a 30-45 minute wait to be seated. At dinner you’ll find a variety of interesting appetizers such as our piñata prawns w/ roasted red pepper aioli or our Gingered Tuna Ceviche; exquisite entrees including some Mexican favorites with international flair, Blackened Ahi tuna and the Best Surf and Turf in town!! Accompany your dinner with a fabulous specialty mojito, margarita or perhaps one of our 120 different tequilas or Bottle of wine. Served daily from 5:30pm-11pm.
You can download here our dinner menu